Introduction:
Pirandai juice is a traditional herbal drink made from Pirandai (Cissus quadrangularis), known for its healing properties. It supports bone strength, improves digestion, and helps reduce inflammation naturally.
Ingredients:
â¢Pirandai (Cissus quadrangularis)
â¢Lemon juice
â¢Slaked lime (Calcium hydroxide â small quantity)
â¢Ginger
Benefits:
â¢Strengthens bones and joints
â¢Improves digestion
â¢Reduce inflammation
â¢Helps in healing gastric ulcers
â¢Relieves acidity and bloating
â¢Supports weight management
â¢Boosts metabolism
â¢Improves appetite
Usage Method:
1.Take 50 mL of Pirandai juice.
2.Add 150 mL of water and mix well.
3.Consume fresh, preferably on an empty stomach or before meals.
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